Ethiopia | Idido - 12oz Whole Beans
12 oz bag of whole bean coffee
Process: Washed
black tea, cinnamon, plum
Yirgacheffe is part of the Gedeo Zone, Southern Nations Nationality and people's region (SNNP), in southern Ethiopia. The exquisite washed coffees are so well known that is has been subdivided into its own micro-region. This steep, green area is both fertile and high - much of the coffee grows at 2,000 meters and above. At first glance, Yirgacheffe's hills look thickly forested. But it actually is a heavily populated region, and the hills are dotted with many dwellings and villages' growing what is known as 'garden coffee.' This is when families grow coffee on small plots of land surrounding their homes. There are approximately 26 cooperatives in the region, representing some 43,794 farmers and around 62,004 hectares of garden coffee. The production is predominantly washed, although a smaller number of natural sundried coffees also come out of Yirgacheffe.
12 oz bag of whole bean coffee
Process: Washed
black tea, cinnamon, plum
Yirgacheffe is part of the Gedeo Zone, Southern Nations Nationality and people's region (SNNP), in southern Ethiopia. The exquisite washed coffees are so well known that is has been subdivided into its own micro-region. This steep, green area is both fertile and high - much of the coffee grows at 2,000 meters and above. At first glance, Yirgacheffe's hills look thickly forested. But it actually is a heavily populated region, and the hills are dotted with many dwellings and villages' growing what is known as 'garden coffee.' This is when families grow coffee on small plots of land surrounding their homes. There are approximately 26 cooperatives in the region, representing some 43,794 farmers and around 62,004 hectares of garden coffee. The production is predominantly washed, although a smaller number of natural sundried coffees also come out of Yirgacheffe.
12 oz bag of whole bean coffee
Process: Washed
black tea, cinnamon, plum
Yirgacheffe is part of the Gedeo Zone, Southern Nations Nationality and people's region (SNNP), in southern Ethiopia. The exquisite washed coffees are so well known that is has been subdivided into its own micro-region. This steep, green area is both fertile and high - much of the coffee grows at 2,000 meters and above. At first glance, Yirgacheffe's hills look thickly forested. But it actually is a heavily populated region, and the hills are dotted with many dwellings and villages' growing what is known as 'garden coffee.' This is when families grow coffee on small plots of land surrounding their homes. There are approximately 26 cooperatives in the region, representing some 43,794 farmers and around 62,004 hectares of garden coffee. The production is predominantly washed, although a smaller number of natural sundried coffees also come out of Yirgacheffe.
we’ve sold out of this coffee!
Loved this coffee? Fill out the form below to let us know you’d love to see it make a return!
We’ll email you if/when this coffee returns!
